INGREDIENTS:
15 slices of bread;
Olive oil;
2 cloves garlic, halved;
Salt to taste.
Tomatoes and olives:
10 red cherry tomatoes, chopped;
10 olives, sliced;
chopped fresh basil;
Salt, pepper and olive oil to taste.
Ricotta and cherry tomatoes:
250g of ricotta;
5-7 yellow cherry tomatoes, chopped;
chopped fresh basil; Salt, pepper and olive oil to taste.
Pizza:
120 ml of tomato puree;
120 g of grated cheese;
A pinch of dried oregano.
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